sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
sri lankan cookery lessons
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Welcome to our Sri Lankan cookery lesson!

Welcome to our Sri Lankan cookery lesson, where the vibrant flavors and rich culinary traditions of this stunning island come to life! Sri Lankan cuisine is a delightful fusion of spices, fresh ingredients, and diverse influences, reflecting the island's ancient heritage. In this session, you’ll have the opportunity to create iconic dishes that highlight the unique taste of Sri Lanka, from aromatic curries and zesty sambols to delectable desserts. Whether you’re an experienced chef or an eager beginner, prepare to embark on a flavorful journey that will bring the essence of Sri Lankan cooking into your kitchen!

We can host this cooking lesson in all major tourist destinations, including Jaffna, Trincomalee, Negombo, Batticaloa, Ella, and Mirissa. You can choose between star hotels or charming private homes, tailored to your preferences.

No matter where you find yourself on the island, you’ll be immersed in the vibrant flavors of Sri Lankan cuisine. Each location offers a unique setting that enhances your culinary experience as you learn to prepare traditional dishes. Join us for a delicious adventure through the heart of Sri Lankan cooking!

Pol Sambol!

And let’s not forget the star of the show: Pol Sambol! You won’t want to miss the chance to make this flavorful dish, alongside dhal curry and other specialties. Together, these recipes will embody the essence of Sri Lankan cooking, and you’ll learn to prepare them to perfection in our lesson!

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Sri Lankan cookery lesson

Available : Throughout the year
Arranging time needed : 1 days

Hosting point : We can arrange this lesson in all touristic destinations. For ex in Trinco, Negombo, Batticaloa, Ella or in Mirissa.
Starting time : You decide
Whole excursion hrs : 2 - 2.30 hrs

Recipe: Rice (Traditional organic rice can be arranged if requested in advance) / Dhal curry / Pol Sambol / Fish or Meat curry / And your favorit curry (let us know in advance) / Dessert at chef's discretion

Basic price includes : A cookery lesson at a star accommodation or at a home of a cooking expert as you wish / All ingredients / Refreshments / All Gov taxs.

Optional: If you crave to learn how to cook crab or lobsters dish in Sri Lankan way, let us know in advance to arrange it.

You may bring : Camera


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